Food & Beverages Industry Reports
Colostrum Market By Product (Whole Colostrum Powder, Specialty Colostrum Powder, Skim Colostrum Powder); By Form (Organic, Conventional); By Application (Nutritional Supplements, Infant Food, Animal Feed, Cosmetics, Others); By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
The global colostrum market size was valued at around USD 1.2 billion in 2022 and is projected to grow at a compound annual rate of growth (CAGR) of a
Nutraceutical Ingredients Market By Ingredients (Probiotics, Amino acids, Peptides, and Proteins, Minerals, Collagen, Fibers & Specialty Carbohydrates, Dairy-Based Ingredients, Soy-Based Ingredients, Prebiotics, Omega 3 and Structured Lipids, Vitamins, Carotenoids & Antioxidants, Phytochemical & Plant Extracts, Nutritional Lipids and Oils); By Form (Semi-solid, Tablets & Capsules, Powder, Liquid); By Health Benefits Offered (Brain & Memory Support, Gut Health, Heart Health, Nutrition, Optimal Wellness, Eye Health, Prenatal Health, etc); By Application (Functional Beverages, Functional Food, Personal care, Animal nutrition, Dietary supplements); By End Users (Animal Feed Industry, Food and Beverages Industry, Pharmaceutical Industry); By Regions (North America, Europe, Asia Pacific, Latin America, Middle East and Africa) – Global Market Analysis, Trends, Opportunity and Forecast, 2023-2032
The global nutraceutical ingredients market size was valued at around USD 164.5 billion in 2022 and is projected to grow at a compound annual rate of
Organic Yeast Market By Type (Brewer Yeast, Inactive Dry Yeast, Nutritional Yeast, Yeast Derivatives, Yeast Extracts); By Species (Saccharomyces, Kluyveromyces, Torulaspora, Candida, Pichia, Cryptococcus); By Forms (Flakes, Liquid, Powder); By Distribution Channel (Online Stores, Retail Stores, Supermarkets); By Application (Nutrition, Feed, Pharmaceuticals, Brewing Industry, Animal Feed/ Pet Food, Beverage, Food); By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
The global organic yeast market size was valued at USD 370.5 million in 2020 and is expected to reach a value of USD 780.4 million by 2032, growing at
Specialty Fats & Oils Market By Type (Specialty Fats, Specialty Oils); By Form (Dry, Liquid); By Functionality (Molding, Filling, Coating, Stabilizing, Texturing, Health); By End-Use Vertical (Industrial, Household Purposes); By Application (Chocolates & Confectionery, Bakery Products, Processed Foods, Animal Nutrition, Dairy Products, Infant Nutrition, Cosmetics); By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
The Global specialty fats and oils market is expected to grow from USD 12.5 billion in 2022 to USD 27.2 billion by 2032, at a CAGR of 8.1% during the
Modified Starch Market By Product Type; By Raw Material; By Function Form; By Production Method; By End-Use & Global Region - - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
The global modified starch market size was estimated at USD 15.8 billion in 2022 and is expected to reach USD 20.5 billion by 2032, growing with a CAG
Gluten-Free Products Market
The global gluten-free products market is expected to cross a value of USD 16.63 billion by the end of 2032. The market was valued at USD 7.79 billion
Tamanu Oil Market By Product Type (Refined Tamanu Oil, Unrefined Tamanu Oil); By Application (Personal Care Cosmetics, Toiletries, Pharmaceuticals); By Nature (Organic, Conventional); By Distribution Channels (Direct, Indirect); By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
The global tamanu oil market size was valued at around USD 101.2 million in 2021 and is projected to grow at a compound annual rate of growth (CAGR) o
Soya Flour Market By Product Type (Full-fat/Natural, Low-fat, Defatted); By Application (Bakery & Confectionery, Meat Substitute, Health Products, Others); By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
The global soya flour market size was valued at around USD 3.8 billion in 2022 and is projected to grow at a compound annual rate of growth (CAGR) of
Snacks Market
The global snacks market is expected to cross a value of USD 1964.35 billion by the end of 2032. The market was valued at USD 1567.79 billion in 2023
Quinoa Protein Market By Source (Organic, Conventional); By Type (Concentrate, Isolate, Hydrolyzed); By End-use (Food and Beverages, Infant Nutrition, Sports Nutrition, Pharmaceuticals, Animal Feed); By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
The global quinoa protein market size was valued at around USD 47.8 million in 2022 and is projected to grow at a compound annual rate of growth (CAGR
Ultra-high temperature processing (UHT) Market By Equipment Type (Heaters, Homogenizers, Flash Cooling, Aseptic Packaging); By Equipment Operation (Direct, Indirect); By End-Product Form (Liquid, Semi liquid); By Application (Milk, Dairy desserts, Juices, Soups, Honey, Sauces, Yoghurt) - By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
The global UHT processing market size was estimated at USD 3.8 billion in 2022 and is expected to reach USD 6.2 billion by 2032, growing with a CAGR o
Specialty Food Ingredients Market By Product Type (Enzymes, Emulsifiers, Flavors, Colorants); By Application (Bakery & Confectionery, Beverages, Dairy & Frozen foods, Meat Products, Functional Foods/Beverages/Dietary Supplements); By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2023-2032
The global specialty food ingredients market size was valued at around USD 170.5 billion in 2022 and is projected to grow at a compound annual rate of
Emulsifiers and Co-Emulsifiers Market By Based on Product Type (Mono, Di-Glycerides & Derivatives, Lecithin, Stearoyl Lactylates, Sorbitan Esters); Based on End-use Industry (Food & Beverage, Cosmetics, Pharmaceutical, Detergent); By Region (North America, Europe, Asia Pacific, Latin America, Middle East & Africa) - Global Market Analysis, Trends, Opportunity and Forecast, 2022-2032
KD Market Insights added a title on “Emulsifiers and Co-emulsifiers Market – 2022-2032” to its collection of industry research repor
Mineral Ingredients Market - By Product Type (Micronutrients and Macro Nutrients & Mimics), By Form (Powder, Liquid, Others), By Application (Dairy Products, Infant Formula, Bakery & Confectionery, Functional Foods, Food Supplement, Beverages, Others) & And By Geographic Regions (North America, Europe, Asia Pacific, Latin America, Middle East and Africa) – Global Market Analysis, Trends, Opportunity and Forecast, 2023-2032
KD Market Insights added a title on “Mineral Ingredients Market – 2023-2032” to its collection of industry research reports that off
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