Food Thermometer Market - By Type (Meat Thermometers, Oven Thermometers, Food Probe Thermometers, Fridge/Freezer Thermometers, Food Probe Thermometers, Others) By Price Range (High, Medium, Low) By Distribution Channel (Online Store, Offline Store) - Mark
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- Status : Ongoing
- Published on: Feb 2021
- Report ID: KDMI-143
- Available Format: PDF/Excel/DOC
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A food thermometer is an essential tool which is used to prevent undercooking & overcooking of meat, poultry, egg, and other dishes. Any dish is recommended to be cooked at a certain temperature and if the temperature is not maintained properly it can cause health problem to its consumer. There are different types of food thermometers are available in the market and are being used for different applications.
Market Drivers & Restraints
Global food thermometer market is likely to thrive at a few factors such as rising disposable income, government campaigns and increasing concern toward health and hygiene. Food safety is a major concern within the food industry and to maintain food safety standards, food service providers are adopting different types of potential food technologies including food thermometers. These types of technologies are going through innovation & upgradations and are becoming more efficient & accurate. For instance, the recent introduction of smart food thermometer has bolstered the demand for food thermometer among millions of service providers. Such advancements & upgradations with food thermometers is expected to accelerate the growth of the market in coming years.
A rise in the number of restaurants and their dedication to serving the finest quality are also an important factor which has aided the food thermometer market in recent years. A single event of food poisoning can wreak havoc on a restaurant’s reputation, owing to this, restaurant owners are ensuring the use of every potential technology which can improve food safety & quality. Also, related associations such as USDA, have also motivated restaurants to use food safety technologies through campaigns, advertisements and other methods.
A rise in penetration of food-related diseases has been noticed in recent years. Under or overcooked food poses health threats to everyone, for instance, Foodborne cases with Campylobacter and Enterohaemorrhagic Escherichia coli bacteria due to the consumption of undercooked poultry, meat, and other foods have been on the rise in recent years. With the rise in awareness regarding health issues born from improperly cooked food, demand for food thermometer is anticipated to increase in the near future. However, the low adoption rate in rural areas, the unorganized food industry in many developing & underdeveloped countries and lack of proper law & regulation regarding usage of food safety technologies are several key barriers in the growth of global food thermometer market.
The research offers a comprehensive analysis of food thermometer market with respect to following sub-markets:
- Meat Thermometers
- Oven Thermometers
- Food Probe Thermometers
- Fridge/Freezer Thermometers
- Food Probe Thermometers
By Price Range
By Distribution Channel
- Online Store
- Offline Store
- North America (U.S. & Canada)
- Europe (Germany, United Kingdom, France, Italy, Spain, Russia and Rest of Europe)
- Asia Pacific (China, India, Japan, South Korea, Indonesia, Taiwan, Australia, New Zealand and Rest of Asia Pacific)
- Latin America (Brazil, Mexico, Argentina and Rest of Latin America)
- Middle East & Africa (GCC, North Africa, South Africa and Rest of Middle East & Africa)
The report profiles various major market players such as;
- Taylor Precision Products
- Maverick House Wares
- Electronic Temperature Instruments Ltd.
- Weber Stephen Products
- Supreme Home Cook
- Testo SA
- Williams Sonoma
- Other Major & Niche Players
Competitive landscape analysis provides detailed strategic analysis of the company’s business and performance such as financial information, revenue breakup by segment and by geography, SWOT Analysis, risk analysis, key facts, company overview, business strategy, key product offerings, marketing and distribution strategies, new product development, recent news (acquisition, expansion, technology development, research & development expansion and other market activities.
The study also provides company’s positioning and market share in food thermometer market.
Timeline Considered for Analysis:
- 2019: Base Year
- 2020: Estimated Year
- 2020 to 2025: Forecasted Year
Research Scope and Deliverables
Overview & Executive Summary
Market Drivers, Trends, Challenges and Opportunities
Market Size and Forecast Projections
Macroeconomic Indicators of Various Countries Impacting the Growth of the Market
Extensive Coverage of Industry Players including Recent Product Launches and Market Activities
Porter’s Five Force Analysis
Market Segmentation Analysis:
Industry report analyzes the global food thermometer market by the following segments:
- Price Range
- Distribution Channel
Geographic Market Analysis:
The report offers separate analysis of North America, Europe, Asia Pacific, Latin America and Middle East & Africa. In addition, further breakdown of market data and analysis of region into countries is covered in the report.
Customization: We also offers customization’s in the industry report as per the company’s specific needs.
Key Questions Answered in the Global Food Thermometer Industry Report:
- What is the overall market size in 2019? What will be the market growth during the forecast period i.e. 2020-2025?
- Which region would have high demand for product in the upcoming years?
- What are the factors driving the growth of the market?
- Which sub-market will make the most significant contribution to the market?
- What are the market opportunities for existing and entry-level players?
- What are various long-term and short-term strategies adopted by the market players?
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